Search for tag: "meat"
Inaugural lecture: food, fowl and familyFood, Fowl and Family: An inaugural lecture showcase exploring the intersections between human health and animal welfare. Recorded 8 October, 2024 at the Roslin Institute. With: Professor Ian Dunn,…
From Nicholas Kelly
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Food safetyFood Facts - Module 4 Presentation by Amelia Finaret for the free online course 'Food Facts: From Farm to Fork' edin.ac/food-facts
From Chris Smith
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Red meat... what's the beef?Food Facts - Module 2 Presentation by Sarah Frank for the free online course 'Food Facts: From Farm to Fork' edin.ac/food-facts
From Chris Smith
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Food groupsFood Facts - Module 1 Presentation by Amelia Finaret for the free online course 'Food Facts: From Farm to Fork' edin.ac/food-facts
From Chris Smith
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Sm@RT Tech: Solutions based on need (Discussion)by Dr Claire Morgan-Davies | SRUC Hills and Mountain Research Centre 'The Power of Data' Course Course website: https://edin.ac/farm-data
From Charlotte Gresham
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Santiago Avendaño interviewAviagen broiler breeders supply day-old grandparent and parent stock chicks to customers in more than 100 countries worldwide under the Arbor Acres, Indian River, and Ross brand names. These brands…
From Geoff Fortescue
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Shuyang Bai EVA Talk PreviewThis talk has captions. You can remove these by pressing CC on the video toolbar. Name: Shuyang Bai Talk Title: Georgia Abstract: Hermite processes are a class of self-similar processes with…
From Anna Munro
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Animal Behaviour & Welfare course trailerLearn about the history and concepts of animal welfare, how it can be assessed and measured, and finish with a practical animal welfare module for companion animals, with our short online course. …
From Geoff Fortescue
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'Christian theology and food' - Dr David GrumettIn this short lecture Dr David Grumett shows that food is as important in Christianity as in other religions and examines food in the Bible and Christian tradition.
From Rory Dunlop
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Professor Geoff Simm: Inaugural lecture: Thought for Food - Food for Thought?Inaugural lecture by Professor Geoff Simm, Professor of Global Agriculture and Food SecurityRecorded 3/12/2018 at the Roslin Auditorium. Abstract:Feeding the world's growing population well -…
From Peter Crooks
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AccSoc1 LV4.1 - Cultural DiversityAccess Programme - Access Social Sciences 1 - Lecture Video 4.1
From Brian McGrail
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