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Food Facts - Module 5 Presentation by Amelia Finaret for the free online course 'Food Facts: From Farm to Fork' edin.ac/food-facts
Licence Type
All rights reserved The University of Edinburgh Language
English Date Created
May 20th, 2024
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The Crime, Justice & Society Seminar Series presents
Punishing Places: The Geography of Mass Imprisonment
Dr Jessica T Simes (Boston University, Sociology)
About the seminar…
Licence Type
All rights reserved The University of Edinburgh Date Created
November 1st, 2021
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This event was organised by the Digital Social Science research cluster. In conversation with Dr Kate Miltner, co-lead of the Digital Social Science research cluster, Dan Greene discusses his new…
Licence Type
Creative Commons - Attribution Non Commercial
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Presentation from the Summer Lunch 2014 co-hosted by the Mason Institute and the Global Health Academy.
Prof Jennifer Prah Ruger's (University of Pennsylvania) presentation discussed…
Licence Type
All rights reserved
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How do we feed 11 billion people? Discover the importance of sustainable food systems on a global scale with our free short online course, Sustainable Global Food Systems. Enrol now on edX!
Licence Type
Creative Commons - Attribution Non Commercial Share A Like
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Missing content from ASR Lecture 9 on back-off bigram LMs
Licence Type
Creative Commons - Attribution Non Commercial Date Created
February 15th, 2021
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Animal mindreading part 6
Course Code
PHIL11135 Publisher
Suilin Lavelle Licence Type
All rights reserved The University of Edinburgh Date Created
February 3rd, 2021
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Advanced Phil of Mind and Cog SciLecture 2 part 5Poverty of the stimulus argument
Course Code
PHIL11135 Publisher
Suilin Lavelle Licence Type
All rights reserved Date Created
January 9th, 2021
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Lecture given to the SENSE CDT students on the use of very high spatial resolution data (<1m) for mapping proxies for social and economic conditions in support of the SDGs
Publisher
gary watmough Licence Type
All rights reserved Language
english Date Created
October 27th, 2020
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Session 2 of week 2
Course Code
ECNM10074 Licence Type
All rights reserved The University of Edinburgh Language
English Date Created
September 28th, 2020
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How do we feed 11 billion people? Discover the importance of sustainable food systems on a global scale with our free short online course, Sustainable Global Food Systems. Enrol now on edX!
Course Code
GSA1.1x Publisher
Lizzy Garner-Foy Licence Type
Creative Commons - Attribution Share A Like Language
English Date Created
August 19th, 2020
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Dr Fiona Borthwick speaks to Geoff Simm, Director of the Global Academy of Agriculture and Food Security, and Chair of Global Agriculture and Food Security, about sustainable global food systems.
Course Code
GSA1.1x Publisher
Lizzy Garner-Foy Licence Type
Creative Commons - Attribution Share A Like Language
English Date Created
July 23rd, 2020
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Dr Fiona Borthwick speaks to Geoff Simm, Director of the Global Academy of Agriculture and Food Security, and Chair of Global Agriculture and Food Security, about sustainable global food systems.
Course Code
GSA1.1x Publisher
Elizabeth Garner-Foy Licence Type
Creative Commons - Attribution Share A Like Language
English Date Created
July 10th, 2020
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Inaugural lecture by Professor Geoff Simm, Professor of Global Agriculture and Food SecurityRecorded 3/12/2018 at the Roslin Auditorium. Abstract:Feeding the world's growing population well -…
Publisher
Nick Kelly Licence Type
All rights reserved The University of Edinburgh Date Created
December 5th, 2018
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Access Programme - Access Social Sciences 1 - 7.1 Poverty in Scotland
Licence Type
Creative Commons - Attribution Non Commercial No Derivatives
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