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Carbohydrates duration 8 minutes 5 seconds Carbohydrates Carbohydrates	Carbohydrates Food Facts - Module 1 Presentation by Amelia Finaret for the free online course 'Food Facts: From Farm to Fork' edin.ac/food-facts global academy of agriculture and food systems data driven innovation sugar carbohydrates energy foods insulin blood grains glucose body carbohydrate intake seed endosperm germ metabolism diabetes sugars income nutrients rice food facts food facts: from farm to fork From Chris Smith 0 likes 4 plays 0 Licence Type All rights reserved The University of Edinburgh Language English Date Created May 7th, 2024
Biochemistry of the Extracellular Matrix (2) duration 13 minutes 45 seconds Biochemistry of the Extracellular Matrix (2) Biochemistry of the Extracellular Matrix (2)	Biochemistry of the Extracellular Matrix (2) calcium elastin collagen protein matrix phosphate fibers sugars proteinases acid properties ions form bone glucose degradation chain tissues proteoglycans proteins From David Apps 0 likes 378 plays 0
How to merge cases duration 3 minutes 8 seconds How to merge cases How to merge cases	How to merge cases How to merge duplicate cases into a single case. merge case duplicates dynamics cases screen safety fire sugar function press window button underneath unclick column cursor brady cotton masters interests sugars From Stella Gouzon 0 likes 209 plays 0 Licence Type All rights reserved The University of Edinburgh