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Creative Informatics (2018-24) is a major £10m research project providing funding and support to enable individuals and organisations in the creative and cultural industries to explore how data…
Publisher
Edinburgh Open Research Language
English Date Created
May 29th, 2024 Retain Source File
Yes
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With Brittany
Blankinship, Sophie Marion de Proce, John Wilson As the Data-Driven Innovation Talent Team, we teach data and
research skills to undergraduate, postgraduate and continuous…
Publisher
Edinburgh Open Research Licence Type
Creative Commons - Attribution Language
English Date Created
May 29th, 2024 Retain Source File
Yes
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Food Facts - Module 5 Presentation by Sonya Kalakonda for the free online course 'Food Facts: From Farm to Fork' edin.ac/food-facts
Licence Type
All rights reserved The University of Edinburgh Language
English Date Created
May 21st, 2024
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Food Facts - Module 5 Presentation by Rafael Silva for the free online course 'Food Facts: From Farm to Fork' edin.ac/food-facts
Licence Type
All rights reserved The University of Edinburgh Language
English Date Created
May 21st, 2024
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Food Facts - Module 5 Presentation by Martín del Valle Menéndez for the free online course 'Food Facts: From Farm to Fork' edin.ac/food-facts
Licence Type
All rights reserved The University of Edinburgh Language
English Date Created
May 20th, 2024
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Food Facts - Module 5 Presentation by Amelia Finaret for the free online course 'Food Facts: From Farm to Fork' edin.ac/food-facts
Licence Type
All rights reserved The University of Edinburgh Language
English Date Created
May 20th, 2024
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Food Facts - Module 5 Presentation by Amelia Finaret for the free online course 'Food Facts: From Farm to Fork' edin.ac/food-facts
Licence Type
All rights reserved The University of Edinburgh Language
English Date Created
May 20th, 2024
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Food Facts - Module 4 Presentation by Carys Redman-White for the free online course 'Food Facts: From Farm to Fork' edin.ac/food-facts
Licence Type
All rights reserved The University of Edinburgh Language
English Date Created
May 17th, 2024
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Food Facts - Module 4 Presentation by Amelia Finaret for the free online course 'Food Facts: From Farm to Fork' edin.ac/food-facts
Licence Type
All rights reserved The University of Edinburgh Language
English Date Created
May 17th, 2024
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Food Facts - Module 4 Presentation by Amelia Finaret for the free online course 'Food Facts: From Farm to Fork' edin.ac/food-facts
Licence Type
All rights reserved The University of Edinburgh Language
English Date Created
May 17th, 2024
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Food Facts - Module 4 Presentation by Amelia Finaret for the free online course 'Food Facts: From Farm to Fork' edin.ac/food-facts
Licence Type
All rights reserved The University of Edinburgh Language
English Date Created
May 17th, 2024
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Food Facts - Module 4 Presentation by Amelia Finaret for the free online course 'Food Facts: From Farm to Fork' edin.ac/food-facts
Licence Type
All rights reserved The University of Edinburgh Language
English Date Created
May 17th, 2024
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Food Facts - Module 4 Presentation by Amelia Finaret for the free online course 'Food Facts: From Farm to Fork' edin.ac/food-facts
Licence Type
All rights reserved The University of Edinburgh Language
English Date Created
May 17th, 2024
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Food Facts - Module 3 Presentation by Aditya Singh for the free online course 'Food Facts: From Farm to Fork edin.ac/food-facts
Licence Type
All rights reserved The University of Edinburgh Language
English Date Created
May 15th, 2024
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Food Facts - Module 3 Presentation by Louise Donnison for the free online course 'Food Facts: From Farm to Forkedin.ac/food-facts
Licence Type
All rights reserved The University of Edinburgh Language
English Date Created
May 15th, 2024
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Food Facts - Module 3 Presentation by Amelia Finaret for the free online course 'Food Facts: From Farm to Forkedin.ac/food-facts
Licence Type
All rights reserved The University of Edinburgh Language
English Date Created
May 15th, 2024
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