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In this video we will look back over this online course and look at the key topics that we covered and what we have learned throughout your journey on the course.
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In this video, we now delve more into the structure of real-life breeding programmes, with an example of a wheat breeding programme presented in the Gaynor et al. (2017) study.
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We will look at selective breeding, demonstrating how it can improve a population, and predicting a possible response to selection. The essence in selective breeding is to identify genetically best…
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We will review the concept of “Nature vs Nurture” and corresponding genetic and environmental effects. This will lead us to the relationship between variation in traits and underlying…
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By 2050, we will have to produce a lot more food to feed 2 more billion people. At the same time, we are expecting that climate change will limit our ability to produce food. How will we produce more…
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