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Food Facts - Module 4 Presentation by Amelia Finaret for the free online course 'Food Facts: From Farm to Fork' edin.ac/food-facts
Licence Type
All rights reserved The University of Edinburgh Language
English Date Created
May 17th, 2024
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AI & Storytelling, Invited Lecture for Abertay University, January 29th 2024 - Part 4: AI Systems
Course Code
CMP512 Publisher
Pavlos Andreadis Licence Type
All rights reserved Language
English Date Created
January 28th, 2024 Retain Source File
Yes
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Second video on "Experimental Art History".
Publisher
Jill Burke Licence Type
Creative Commons - Attribution Language
English Date Created
September 26th, 2020
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COL course on Food and Society in Early Modern Europe
Publisher
Lucinda Byatt Licence Type
Creative Commons - Attribution No Derivatives Language
English
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Cooking with Science: 50 shades of textures: video highlights from the 2019 Festival of Creative Learning event.
Publisher
Festival of Creative Learning Licence Type
Creative Commons - Attribution Language
English Date Created
October 29th, 2019
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The mathematics of burger flipping Jean-Luc Thiffeault - University of Wisconsin-MadisonHiggs Centre for Theoretical Physics Colloquium
Licence Type
All rights reserved The University of Edinburgh Date Created
March 21st, 2019
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