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Food Facts - Module 4 Presentation by Carys Redman-White for the free online course 'Food Facts: From Farm to Fork' edin.ac/food-facts
Licence Type
All rights reserved The University of Edinburgh Language
English Date Created
May 17th, 2024
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Food Facts - Module 3 Presentation by Aditya Singh for the free online course 'Food Facts: From Farm to Fork edin.ac/food-facts
Licence Type
All rights reserved The University of Edinburgh Language
English Date Created
May 15th, 2024
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Video promoting 'The power of data in farm animal practice: how can data be used to improve farm animal health and welfare?' course Course website: https://edin.ac/farm-data
Licence Type
All rights reserved The University of Edinburgh
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The uses of collective data: An industry overview
Timestamps:
0:00 - Prof Macrae's
background and current area of work
1:30 - Nutritional
Monitoring
2:14 - Data
complexity -…
Publisher
Sarah Dunn Licence Type
All rights reserved The University of Edinburgh Language
English Date Created
August 5th, 2023
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Course website: https://edin.ac/farm-data
Licence Type
All rights reserved The University of Edinburgh
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for 'The Power of Data in Farm Animal Practice' Course Course website: https://edin.ac/farm-data
Licence Type
All rights reserved The University of Edinburgh
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An interview with Sean and Chloe Barker about data in farming Course website: https://edin.ac/farm-data
Licence Type
All rights reserved The University of Edinburgh
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EUDACT Week 1 part 1 - Digital Research introductionBig Data, Ethics and future
Publisher
UoE Licence Type
Creative Commons - Attribution Non Commercial No Derivatives Date Created
June 8th, 2022
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W2-Yam-13-11-2021
Licence Type
All rights reserved The University of Edinburgh Date Created
November 13th, 2021
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Please note: captions are autogenerated. Please note: This was an experimental way of filming materials - if you don't like it I can re-record :) In this short session, Jill will go over the…
Publisher
royal (dick) school of veterinary studies Licence Type
Creative Commons - Attribution Language
English Date Created
October 1st, 2020
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Food and Society in Early Modern Europe : Farming and Supply
Publisher
Lucinda Byatt Licence Type
Creative Commons - Attribution Non Commercial Language
English Date Created
September 11th, 2020
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Dr Fiona Borthwick talks to Indian potato farmer, Mr Sangha, about his experiences of farming practice.
Course Code
GSA1.1x Publisher
Lizzy Garner-Foy Licence Type
Creative Commons - Attribution Share A Like Language
English Date Created
July 24th, 2020
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Dr Fiona Borthwick speaks to Scottish beef farmer, Kate Rowell about sustainable global food systems.
Course Code
GSA1.1x Publisher
Lizzy Garner-Foy Licence Type
Creative Commons - Attribution Share A Like Language
English Date Created
July 22nd, 2020
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3Rs Animal Welfare Day - Belinda Vigors (SRUC) . What are the positives? Exploring farmers' perspectives of positive animal welfare. Powerpoints
Publisher
JMICAWE Licence Type
All rights reserved The University of Edinburgh Language
English Date Created
October 3rd, 2019
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The inaugural lecture from Professor Clive Bonsall from our School of
Arts, Culture & Environment entitled "Farmers, Floods and River
Gods: What happened at the Iron Gates of the Danube…
Publisher
The University of Edinburgh Licence Type
All rights reserved The University of Edinburgh Language
English Date Created
May 3rd, 2011
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Inaugural lecture by Professor Geoff Simm, Professor of Global Agriculture and Food SecurityRecorded 3/12/2018 at the Roslin Auditorium. Abstract:Feeding the world's growing population well -…
Publisher
Nick Kelly Licence Type
All rights reserved The University of Edinburgh Date Created
December 5th, 2018
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